Pitatoballs, Simillo
By VicentaLakin
It's a rare national holiday, but it's all over the place. Ben didn't like it, so I chose to stay home. Free to make good food, please yourself, enjoy life. This is the first dessert I hope you like. It takes patience to do it. It's more time-consuming to smudge. Fortunately, Janyone helped。
Recipe Recommendations
- sweet potato appropriate amount
- purple potato appropriate amount
- sago appropriate amount
- coconut milk appropriate amount
- cassava flour appropriate amount
- rock sugar appropriate amount
- milk fragrance
- cook
- half an hour
- simple
Steps for Pitatoballs, Simillo
1
Potatoes, potatoes, peels, slices of evaporated chips are turned into mashed potatoes, cassava powder is added to the appropriate amount of water, and the tissues are swiped。
2
Add water to the pot, and when it's out, add Simi. Simi boiled to 80% transparency and shut down the fire. Fifteen minutes in the pot, and then you're gonna have to open fire and boil. After Simi's cooking, it's cold water。
3
Clean pots are added to the appropriate amount of water, coconuts, ice sugars (based on individual population tastes). When the coconut is boiled, the potato pills are added. The chips floated and joined Simi, and then the fire went out。