Purple roses
By VicentaLakin
There are many colours of roses, red, red, white, blue, and purple. It's more natural today to make a potato rose, to look like it, to say the taste of it, to chew it, to say the least, and to say the least, to say the least。
Recipe Recommendations
- purple potato one
- flour appropriate amount
- high active dry yeast appropriate amount
- sweetening
- steamed
- an hour
- ordinary
Steps for Purple roses
1
Cooked potatoes
2
DISSOLVE EFFICIENT ACTIVE DRY YEAST POWDER WITH WARM WATER AROUND 37°C
3
It's dry yeast. It's made of flour and potatoes and noodles
4
We'll make up the noodles and put them in warm water for about an hour
5
Split the dough into five pieces, dry it in a round, fold it together
6
Collapse the skin together, roll it up, then cut it open from the middle, and it can be made into a potato rose。