Cheese mashed potatoes
By VicentaLakin
The mashed potatoes used to be milked or milked, and my daughter wasn't very interested, and every time I did it, I did it alone. Every time she went to the supermarket to choose cheese, she went home and did not eat much, and later she had to throw it away. This time, the cheese was added to the potato and squeezed into the shape of ice cream. This mashed mashed mashed with lemonade. It's very colorful。
Recipe Recommendations
- purple potato one
- cheese sticks of 2
- milk a little
- milk fragrance
- steamed
- ten minutes
- simple
Steps for Cheese mashed potatoes
1
Raw materials。
2
Potato washes and peels the slices in the pot and the fire is fertilized。
3
It's packed in a bag, and it's made of mud with a stick。
4
Potato mashed in a big bowl and mixed cheese。
5
A dozen drops of lemonade, see? The color's lighting up。
6
Add a little milk and put the mixer on for a little bit, making the mashed potatoes more slippery。
7
Put the mashed potatoes in the bouquet。
8
Just squeeze out the shape you want。