Sour pickles and cactus

By VicentaLakin

Sour pickles and cactus
This is the time of the marketing of coral and black hornbacterium, which was bought in the morning and usually called by ordinary people, and whose name is only coralbacterium. The Chinese doctor considers coral bacteria to be a supplement to calcium recharge, sedated, protected against human calcium loss, strong bones, and blood and sanctuaries. Modern science also believes that coral glazing prevents hand and foot cramps, tremors, promotes body health and slows ageing. It's good for skin beauty and for muscle immunity。

Recipe Recommendations

  • coral fungus 300 grams
  • Pickles 100 grams
  • oil appropriate amount
  • salt appropriate amount
  • garlic appropriate amount
  • chili appropriate amount

Steps for Sour pickles and cactus

  • Make Sour pickles and cactus step 0
    1
    Coral bacteria wash the sand in water。
  • Make Sour pickles and cactus step 1
    2
    Washed coral bacteria into boiling water pots and water。
  • Make Sour pickles and cactus step 2
    3
    Garlic cut the skin, pepper cut the little bits, and prepare some pickles。
  • Make Sour pickles and cactus step 3
    4
    Hot, hot, pepper and garlic。
  • Make Sour pickles and cactus step 4
    5
    Put it in coral bacteria for a while。
  • Make Sour pickles and cactus step 5
    6
    Put it in the pickles for a while。
  • Make Sour pickles and cactus step 6
    7
    A taste of the salt in a proper amount and a flat amount of fry can be used。