Potato ribs miso soup

Recipe Recommendations

• ribs appropriate amount
• potatoes appropriate amount
• garlic appropriate amount
• Korean soy sauce appropriate amount

• salty and fresh
• stewed
• an hour
• simple

Steps for Potato ribs miso soup

1

Soak the ribs in water for two hours to remove blood.

2

Put the soaked ribs into the pan and blanch them in water, and skim off the foam.

3

Add 3 tablespoons of Korean soy sauce to the pork ribs soup.

4

When the ribs are cooked until they are seventy ripe, add the potato pieces to the miso soup.

5

Add a few cloves of garlic cloves to the pan and simmer the ribs over low heat until most of the soup is absorbed.

Potato ribs miso soup Make Tips

Recipe Categories

• home cooking
• Elderly recipes
• Summer recipes