Potato balls
By VicentaLakin
Recipe Recommendations
- acaroid 190 grams
- corn oil 70 grams
- milk 250 ml
- eggs 2 pieces
- white sugar 68 grams
- purple potato appropriate amount
- boiling water 50 grams
- sweetening
- roast
- an hour
- ordinary
Steps for Potato balls
1
Prepare raw materials。
2
Use 120 grams of Chinese powder, 35 grams of oil, 8 grams of sugar, 50 grams of water and surface water。
3
And good water and oil。
4
70 grams of Chinese powder, 35 grams of oil and good sofa。
5
A third of the squalls grow in water and oil。
6
Collapse。
7
Long and folded。
8
Three folds and rolls。
9
Cut 16。
10
With milk, eggs, 30 grams of sugar。
11
Noodles stick a little flour, squeezing eggs。
12
Pour in the egg water and put it in the poach。
13
Put it in the middle of the oven, 160 degrees, 25 minutes。
14
Done。