Guzhou Carp
By VicentaLakin
Speaking of carp in Guzhou, we have a store here that specializes in carp in Gujuzhou, known as the Gujuzhou carp, which is known for many years and years, and sometimes it's gone late. It is also said that his family's recipes are secret, that his relatives want to open a branch shop to buy his recipes, that he does not sell them, that is why the only family in Qingzhou is fortunate, that near my mother's house, the shopkeeper and my mother eat the fish in his shop, that the fish is big, that sometimes the mother has fish, that the fish is delicious, that the man is not. I didn't eat enough, I ate too much, and I was just thinking about how to make this taste, but my sister and I agreed that it was delicious, that we could eat all of our fish, and soup could make a burrito bun or something. My sister chose this fish, it's small, it's dead, it's fresh. And it's just a mess
Recipe Recommendations
- carp a
- ginger slices appropriate amount
- green onions appropriate amount
- octagonal appropriate amount
- coriander appropriate amount
- stew appropriate amount
- nutmeg appropriate amount
- garlic appropriate amount
- geranyl appropriate amount
- sweet sauce appropriate amount
- soy sauce appropriate amount
- Secret braised sauce appropriate amount
- oyster sauce appropriate amount
- chicken sauce appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Guzhou Carp

1
The supermarket will kill the fish to get rid of their organs
2
Get ready for the spices. There's stew in the box. It's like a little sauerkraut
3
You put oil in the pot, you heat it up and you put garlic, onions, ginger chips, eight horns, and then you put sweet sauce, sauce, red sauerkraut, pelican oil, sugar, simulder, simulator, and sauce
4
Then pour in the right amount of water and put the material in
5
Just put the fish in, cook it up, cook it up, eat some soup, but the fish won't be old
6
We'll have a little fragrance, a little perfume, chicken juice