Yam taata
By WardWehner
Here, every family used to grow potatoes and naked oats noodles, so there are many staple foods made with potatoes and naked oats noodles, and this is one of them. We call potatoes yams here, so this kind of naked oat-noodle potato cake is commonly known as yam tata
Recipe Recommendations
- potatoes appropriate amount
- oat noodle appropriate amount
- salt appropriate amount
- onion appropriate amount
- oil appropriate amount
Steps for Yam taata
1
Peel the potatoes, rub them into powder, and add chopped green onion and salt.
2
Slowly sprinkle the naked oats into the minced potatoes.
3
Stir all well.
4
Heat the pan, brush the pan with a layer of oil, scoop a spoonful of batter and pour it into the pan.
5
Use a shovel to spread it out evenly around.
6
After the color below changes, you can turn it over.
7
Brush with a layer of oil after turning over, and when the other side is turned over, also brush with oil. You can go out of the pot.Yam taata Make Tips
1. Put a little less salt.
2. The batter should be a bit thinner; if it's too thick, it will affect the texture.