I'll put on some chocolate pie
By VicentaLakin
Put it in your bag if you like
Recipe Recommendations
- unsalted butter 60g
- eggs one
- Sugar-free pure cocoa powder 20g
- powdered sugar 30g
- low-gluten flour 40g
- Matcha Italian cream cream appropriate amount
- sweetening
- roast
- ten minutes
- simple
Steps for I'll put on some chocolate pie
1
Prepare the material
2
Butter cut small blocks back to softening。
3
Soften it and hit it with an eggbeater。
4
Add all the sugar powder, and the eggbeater scrapes the sugar powder and butter in the pot。
5
Butter and sugar powder around the basin too. Fight! even
6
In two separate sessions, the eggs are mixed in full。
7
You're a good loser
8
Low-banded flour mixed with cocoa flour
9
Half the powder (low powder + cocoa powder) is sifted with a razor and mixed with a rubbing and pressure
10
The remaining half of the powder is sifted and evenly mixed in the same way. Move fast。
11
It's good
12
one centimeter in diameter。
13
Put the pasta in a squeezing bag。
14
Pushing the face on the tail with a razor doesn't waste much
15
Squeeze a single circle on a non- sticky grill. Well, it's kind of like a good time. It's a small round that can be resized because you want to make a little pie
16
put your fingers in the water and push your horns
17
Put it in a preheated oven 170°C and bake it for 10-12 minutes。
18
oh, yeah, in bubbles
19
It's time to come out of the oven and it's all cool。
20
you can have the same one and the same one
21
Put the cream on the tea and cream near the flower bag。
22
it's cold, it's cold, it's cold, it's cold, it's cold, it's cold, it's cold
23
Completed Chart