vegetarian dishes

Fresh fragrance

Fresh fragrance

VicentaLakin

LOTUS IS THE IDEAL FOOD FOR VEGETARIANS. IT CONTAINS A LARGE QUANTITY OF STARCH, PROTEIN, VITAMIN B, VITAMIN C, FAT, CARBOHYDRATES AND MINERALS SUCH AS CALCIUM, PHOSPHORUS AND IRON, AND IS FAT AND FAT, WHITE AND ROLLING ROUND, SWEET AND SWEET, WITH A HEALTHY DIET. ACCORDING TO THE CHINESE DOCTOR, RAW FOOD CAN BE SORELY SILTED, COOKED TO THE HEART AND KIDNEYS, AND HAS THE EFFECT OF INFATUATING THE BLOOD, AND CAN BE USED TO REGENERATE THE BODY, STRENGTHEN THE BONES AND FEED THE BLOOD。
Pelican oil, soybeans

Pelican oil, soybeans

VicentaLakin

This dish is a gold supplement to veganism! The soybeans contain large amounts of plant protein and are known as “green milk” and “vegetative meat”. The soybeans contain a substance called “successase”, which has a good effect on the treatment of diabetes, and the soybeans contain “soap” which have a significant effect on blood resin. It is therefore recommended by nutritionists as the ideal health care for the fight against diseases such as coronary heart disease, hypertension and the sclerosis of artery. Gold needle mushrooms contain large amounts of amino acid. The levels of lysine and amino acid are particularly high and the zinc content is also high, which has a positive effect on mental development, especially the height and development of children. There is a protein in golden needle mushrooms that prevents allergies, such as asthma, nasalitis and rashes, which are common among the elderly. It can also increase human immunity and even combat viral infections and cancer. Winter is a high-prevalence period for allergies, such as cardiovascular disease and asthma, and many people use it to refill them. Eating stew and medicine is not the only way to make up for a big fish. Today, this vegan dish can prevent a high incidence of disease in the winter without fear of obesity. What an ideal winter meal
The kale

The kale

VicentaLakin

ONE OF THESE IS THE WINTER CUISINE, WHICH IS ALSO CALLED CABBAGE, CABBAGE AND CABBAGE. VITAMIN C60 MG PER 100 GRAMS OF CABBAGE, UP TO 200 MG HIGH, AND VITAMIN E WERE ANALYSED TO ENHANCE HUMAN IMMUNITY. CALCIUM 62 MILLIGRAMS PER 100 GRAMS OF CABBAGE AND PROTEIN, FAT, SUGAR, MINERAL, ETC. THE CABBAGE HAS MORE TRACE MOLYBDENUM. IT INHIBITS THE SYNTHESIS OF AMMONIUM NITRITE AND THUS HAS SOME ANTI-CANCER EFFECT AND ALSO CONTAINS HUMAN ELEMENTAL MANGANESE, WHICH IS THE MAIN COMPONENT OF ACTIVE SUBSTANCES SUCH AS ENZYMES AND HORMONES IN HUMANS AND PROMOTES SUBSTANCE METABOLISM. ALSO, CABBAGE PLAYS A ROLE IN THE ASSISTED TREATMENT OF DISEASES, WHERE FRUIT GLUE, CELLULOSE COMBINES AND PREVENTS THE INTESTINES FROM ABSORBING CHOLESTEROL, CHOLESTEROL ACID, WHICH IS PARTICULARLY USEFUL FOR ARTERY SCLEROSIS, PARTIAL CARDIAC ISCHAEMIC, CHOLESTEROL PATIENTS AND OBESE PERSONS. IT'S ACTUALLY THE EASIEST AND THE MOST PRACTICAL. I LIKE TO TASTE ALL KINDS OF FOOD, BUT THE MOST MEMORABLE TASTE OF FOOD IS THE SMELL OF MOM'S REGULAR FOOD