Oil dumplings VicentaLakin The happiness of carbon water is best understood. I love dumplings, I don't eat them for a week, I eat dumplings today with oil, and when they pour, it smells, it slobbers。
Rice steam cake VicentaLakin THIS IS A SELF-FORMULATED CAKE THAT HAS BEEN PRODUCED WITHOUT A SINGLE FAILURE, WITH THE FINISHED CAKE ORGANIZED IN A DELICATE MANNER, SOFT AND LOOSE, RICH IN RICE, NON-GREASY, READY TO ENTER, FOR BREAKFAST AND TEA IN THE AFTERNOON。
Three tans, three tans, and dried potatoes VicentaLakin The melons in their homes are ready to eat, the children go after school to pick up a few of them and make them small snacks. In rural areas, there are many inconveniences, but they are happy to live on their own. In our villages, melons are the most common crops, while melon drying is a demonstration of the joy of the harvest and the fruits of labour. This rural feeling, like the melon-dry production process, is pure and simple. The sweet taste of the melon itself has been fully refined through three evaporated processes while preserving its nutrients. For me, the taste of the melon is accompanied by a deep sense of country love and love for life。
Red sugar rice cake VicentaLakin Eat a sweet, sweet rice cake, sweet rice, a fragrance of chords, and adult children。
