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home cooking

Shrimp

Shrimp

VicentaLakin

Eat from the mountains, eat from the sea, and come back for the shrimp. Shrimp practices are white burning, steaming, burning red, oily... so today a shrimp is made。
A snail's foot

A snail's foot

VicentaLakin

Beer and roast beef

Beer and roast beef

VicentaLakin

Hot chicken claws

Hot chicken claws

VicentaLakin

Green bean sprouts

Green bean sprouts

VicentaLakin

The green bean sprouts

The green bean sprouts

VicentaLakin

Smash

Smash

VicentaLakin

Before, I did not like to eat saplings, but then I went to the hospital for a visit to the kidneys and saw a board in the corridor with food suitable for diabetics. I've been in love ever since. They're raw, simple, healthy, less oil, less salt, less nutrients, more delicious
Squirt ribs

Squirt ribs

VicentaLakin

JUICE, WHICH THE CANTONESE LIKES, CAN BE USED FOR COOKING OR COOKING, WHEN THEY COME TO THE CHINESE MARKET TO BUY IT, AND THEN THEY FIND THAT IT'S FOR THE CHINESE MARKET AND THAT IT'S FOR THE FOOD MARKET. HI, WHAT'S THE MATTER WITH THE FOOD MARKET, WHAT'S THE GOOD THING, THE FAMILY ALWAYS HAS A PLACE TO COOK. ONE TIME THEY FORGOT TO BUY, THE STEAK JUICE A1 TASTES CLOSE, AND THE LEADER USES A1 FROM TIME TO TIME。
It's sour

It's sour

VicentaLakin

Pants of radish

Pants of radish

VicentaLakin

IT'S HOT NOW. THERE'S NOTHING TO EAT. PAWS, SWEETS IN SALTY ACID, SPICY IN SWEETS, PINE CLAWS, RADISH, DELICIOUS
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