breakfast recipes

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VicentaLakin

It's not a pretty, but a very healthy little pie. Leached tofu from black bean soybean soybean milk, with wheat-fried pancakes, which are used as the primary sauce. Bean slag tastes like barbecue. There's carrots in the pie. Better taste. It's very healthy and delicious, very good。

Porridge

VicentaLakin

Porridges, rice, rice and congee are very delicious, simple to operate, nutritional and therapeutic. Especially the guacamole, which is very suitable for the season。

Milk egg toast

VicentaLakin

Banana pancakes

VicentaLakin

Pineapple noodles

VicentaLakin

Pineapple egg noodles, eat it, it's light, it's good。

Pumpkin

VicentaLakin

Pumpy fingers, like noodles, are thicker, cut to the size of a small nail cap, boiled to cool, then fried. It's like fried noodles. It's just a bump. Differently, the cigarettes must be cut to fit with the bumps. The lamb sprouts are home-grown snacks. They can also be used for chicken, vegan, unique styles, fragrances, and experiences with fried noodles are very different and resonant。

Roasted eggs

VicentaLakin

Big meat cloud

VicentaLakin

Sweet, sweet red bean soup

VicentaLakin

It's so nice to have a soft red bean congee with peanuts。

Orange eggs

VicentaLakin

You like egg paste, you try a lot of good combinations, fresh fruit for the first time. Orange takes orange meat out of the container for evaporation. It tastes really good。