bitter taste Recipe

Cocoa peanut cookies

Cocoa peanut cookies

VicentaLakin

I still love making cookies in bakers. There are many kinds of cookies that can be changed in countless ways, and it's easier to make cookies than to do anything else. It's almost impossible to bake. It's only possible to do it in order. It's not like Chi Fung. And cookies don't make much of sugar powder, they don't need sugar powder to stabilize proteins, and I don't like sweets, so my own cookies are perfect for my taste, and today this cocoa cookie has a slight sense of pain, which is just fine for me。
Cinnamon flour

Cinnamon flour

VicentaLakin

Hard wheat has many nutritional values and many therapeutic foods, known as the King of the Five Valleys. Sorbs can play a good intestine function, promoting gastrointestinal digestion, treating chronic diarrhoea for chronic diarrhoea, inhibiting excess stomach acidity, as well as an abdominal spleen and coughing and stinging. Amino acids in bitter wheat can help humans resist oxidation and slow ageing, can prevent and treat tumours, and can be a good mitigating effect on high blood pressure from diabetes and can contribute to blood circulation。