Fowler

VicentaLakin

The lamb chop

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I've got a family edition

VicentaLakin

i've been shopping outside, looking for a lot of places on the internet where i can't find a way to pick up more than 30 chinese herbal secret. and then there was pickles on the shop, so i bought them to make it myself, and i did taste worse than the shop. but you can do it, and you can do it, right? if you do it yourself, buy a pound of good ribs, between $30 and $50。

Black pepper potatoes

VicentaLakin

Spud

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The sausage

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I'm a chicken

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Roasted beef jerky

VicentaLakin

It's supposed to be a lot of preservatives out there, and the kids like it, and they think they're good at it

I'm not sure

VicentaLakin

It's a little busy, it's a little blurry, but it tastes so good, it looks like a barbecue。

Foul willows

VicentaLakin

Softly fried chickens are also a national snack, either on the side of the street alley or on the shopping window, with their shapes, well-cooked chickens, put in the frying pan, blow them up for a while, and smell the tempting smell from far away, thus finding the location of the fried stall. Blow out the pot, soak up the peppers, take them in your hand, and fill them with a big bag full of them, and eat them while they're hot, and they're full of fragrance。