Routine lamb chops

VicentaLakin

Like many friends, I love roasted lamb. But now too many health guidelines tell us not to eat charcoal fire barbecues. This is how you share this snack. By the way, the cooking philosophy is based on the principles of health, respect for the quality of the food itself, promotion of simple and easy operations, and ultimately the taste of the wheel。

I don't know

VicentaLakin

Fries in the wings

VicentaLakin

It's a fragrance snack made from the wings of fried chicken

Fried pork crumbs

VicentaLakin

Fried pork crumbs, not for old people, children. A young man with a good tooth, with a chewing bone, which is not easy to digest, should not eat much, I try to make it。

♪ Rufus ♪

VicentaLakin

Fishballs

VicentaLakin

Chicken leg

VicentaLakin

It's a three-chick chicken with four pounds, a gift from my brother and a home-grown rooster. A chicken of this size, a grocier can't taste only one flavor, so eat a part of it, eat two chicken thighs first, just like two. It's not good to fry, it's a little bit of oil, it's made with all kinds of sauce, it's made for four hours, it's smelly, it's charred, it's fried

Roasted beef

VicentaLakin

Buy some beef one day and plan to make beef. It's too much trouble to use smoke. It's healthier and healthier and less expensive to cook beef with ovens。

No weeds

VicentaLakin

No smoke, no smoke, no pollution. In previous years, weeds were smoked. The fumigated weeds smelled like smoke, but it was not healthy. Since we bought the oven, our fish this year has been turned into roasted meat. They're delicious. They smell like roasted meat。

Roasted beef

VicentaLakin

Beef protein is high and fat is low, so it tastes good, is popular and enjoys the beauty of “dignity in meat”, and beef complements fitness. Roasted beef, tried to make spicy snacks. Scratches of beef are screeched with a string of bamboo stickers, which are then painted on the grill. Roasted beef can support the scene and feed the town. The freshness of the roast, the radiant, the spicy smell of the peppers, so you can eat it and make more next time. Fifteen minutes of waiting, in exchange for a second of burning everyone's hotness, even if the tip of the tongue were to be conquered。