A groceries date

VicentaLakin

The quality of food and food hygiene today is a matter of concern, but we can make food that is no worse than what we buy outside and that is very good. Although I am not perfect, and I can say that I have failed a little, I have not diminished my patience and enthusiasm for food, learned from my experience and should do better next time。

Orange-coated green bean sugar

VicentaLakin

Peaches

VicentaLakin

The best food in the hour -- the peach cakes, remember! It's pretty simple. Just have the oven。

Lemon chili cake

VicentaLakin

It's perfect for a summer cake, it's nice, it's beautiful, and it's already invincible, it's easy to make, it's a new guy, it's good for cake rolls, it's good for alone, it's not a cream cake, it's fun, it's fun. It's not a problem.

Pineapple pineapple

VicentaLakin

Banana milk

VicentaLakin

This year's bananas are cheap, every time they are skinned, and today they're made of bananas and milk in a new pattern. When you're done with banana milk, it's very silky, and it's a little bit of banana smell, and it's very good。

Blueberry yogurt

VicentaLakin

Without ice cream in the summer, I would feel a little regret that the summer was incomplete, so a fixed layer of the fridge is exclusive to ice cream, especially since homemade ice cream, which is no longer attractive to me in the market, which can be adapted to its own tastes and tastes are definitely better, and indeed different from the fragrances of real material. After the last vanilla ice cream, the blueberry yogurt ice cream was made, which was easier and faster, without any yolk content for yolk-sensitive friends, with only the measure and the mix, then the patient waiting for the wonderful combination of blueberry and yogurt。

Lemon honey tea

VicentaLakin

Up the grape juice

VicentaLakin

Summer inflammation, and the Olympic Games, good drinks are essential, especially when ice-drinking carbonated beverages can cool down to your bones, but the carbonated beverages are very simple to make. Today, because there are too many grapes left in the house and nobody solves them, because they're too acidic. I make a pound of grapes, but I don't have to drink as much as I want, and the air bubbles are the last sodium carbonate effects, so it's usually pouring well-drinked grapes into the cup at any time, adding so long as the bubbles are gone.

Strawberry shakes

VicentaLakin

Inflammation summer, and a cold fruit shake, which tastes fresh and not tired。