Orange-coated green bean sugar
By VicentaLakin
Recipe Recommendations
- mung bean appropriate amount
- Yellow sugar tablets appropriate amount
- Fresh orange peel appropriate amount
Steps for Orange-coated green bean sugar
1
Prepare green beans and wash them。
2
The green beans were put in a sandpot fire and burned for 10 minutes, and then it was shut down for 20 minutes to see the green beans that had split。
3
Get a yellow chip and fresh orange skin. It's better to use leather, which is tanned orange。
4
It's enough to put yellow and orange skins in boiled green beans until they melt。
5
A simple and easy orange green bean can not only decompress the heat, but is an essential drink for the summer. Hot drinks can also be put in freezers and cold drinks。Orange-coated green bean sugar Make Tips
Friendly Reminder: 1) Mung beans should not be eaten with dog meat to avoid bloating, but eating water spinach can alleviate it. 2) Mung beans should not be eaten with tomatoes to avoid damaging the body's vital energy.