Soy milk has the effects of tonifying deficiency, moistening dryness, clearing the lungs, and resolving phlegm. Soy milk contains antioxidants, minerals, and vitamins, as well as a phytoestrogen called "daidzein," which can regulate the function of the female endocrine system. For women, drinking soy milk for a month, 300-500 ml daily, can help regulate the endocrine system, improve health, and prevent breast and uterine cancer.
Sesame Black Soy Milk
Winter supplements can't compare to a cup of soy milk!
In Europe and America, soy milk is known as "plant milk." It is not only rich in plant protein and phospholipids essential for the human body, but also contains nutrients such as vitamin B1, vitamin B2, niacin, iron, and calcium. Drinking soy milk in autumn nourishes yin, moistens dryness, and harmonizes yin and yang. Drinking it in summer relieves heat, prevents heatstroke, promotes the production of body fluids, and quenches thirst. Drinking it in winter dispels cold, warms the stomach, and provides nourishment.
In addition to traditional soy milk, there are many variations, such as these four perfect partners: red dates, goji berries, mung beans, and lily bulb. Drinking soy milk with these ingredients in autumn and winter can nourish and beautify the skin, dispel cold, and warm the body. Serving your family a "unique," delicious, and nutritious cup of soy milk on a cold winter day is both warming and thoughtful.
Beauty-Enhancing Sesame Black Soy Milk
Method: Soak 10 grams of peanuts and 80 grams of black beans, then blend them with black sesame seeds into a paste and bring to a boil.
Effects: This soy milk is especially suitable for women. It helps to darken and nourish hair, moisturize the skin, enhance beauty, nourish the liver and kidneys, nourish the blood, and promote lactation.
The Four Perfect Partners for Soy Milk
1. Red Dates
Soy milk is sweet in taste and neutral in nature, with the effects of strengthening the spleen and nourishing the stomach, tonifying deficiency and moistening dryness, clearing the lungs and resolving phlegm, promoting urination, and moisturizing the skin for beauty. Red dates are particularly good for nourishing the blood and beautifying the complexion. This five-grain soy milk is excellent for moisturizing and beautifying the skin in autumn.
Red Date Soy Milk
Red Date and Longan Soy Milk
Ingredients: 2/3 cup dried soybeans, 1/3 cup dried rice, 10 small red dates (or 5 large ones).
Method: 1. Soak the dried soybeans in clean water for at least 4 hours, or overnight in the refrigerator.
2. Wash the rice. Mix the soaked soybeans with the other ingredients after rinsing, and place them in the cup body. Add water to between the upper and lower water level lines.
3. Plug in the power, press the "Five-Grain Soy Milk" button, and the rice and red date soy milk will be ready in about ten minutes.
Tip: When boiling soy milk, the temperature when it first boils is around 80°C. It should be simmered for about another five minutes to reach 100°C to be fully cooked. If not cooked properly, it can easily cause symptoms like diarrhea.
2. Goji Berries
Goji berry soy milk contains carotene, vitamin B1, vitamin B2, niacin, vitamin C, vitamin E, various free amino acids, linoleic acid, betaine, iron, potassium, zinc, calcium, phosphorus, and other components.
Goji berries are sweet in taste and neutral in nature, and they affect the liver, kidney, and lung meridians. They have the effects of nourishing the liver and kidneys, benefiting essence and improving eyesight, harmonizing blood and moistening dryness, brightening the skin for a youthful appearance, and strengthening the body to darken hair. They are a healthy remedy for improving sexual function in both men and women.
Goji Berry Soy Milk
Goji Soy Milk
Ingredients: 50 grams of soybeans, 5 grams of dried goji berries, 1000 ml of water, and sugar to taste.
Method: Soak the soybeans and goji berries for 6-16 hours, then set aside. Place the soaked soybeans and goji berries (including the soaking water) into a soy milk maker. Add an appropriate amount of water and blend until cooked. Strain through a soy milk filter before serving.
3. Lily Bulb
This is a health-boosting soy milk suitable for autumn. Lily bulb moistens the lungs, relieves cough, and calms the mind. Job's tears whiten the skin and remove dampness. Combined with soybeans, they moisten yin and dryness. This soy milk can help improve sleep quality and has a skin-whitening effect.
Lily and Job's Tears Soy Milk
Job's Tears and Lily Soy Milk
Ingredients: 50 grams of soybeans, 10 grams of dried lily bulbs, 10 grams of job's tears, and sugar to taste.
Method: 1. Prepare all ingredients. Soak the soybeans and job's tears in water.
2. Soak the dried lily bulbs in water for half an hour until soft. Place the soaked soybeans and job's tears into the soy milk maker.
3. Add the soaked lily bulbs and an appropriate amount of water. Cover, plug in the power, and press the "Five-Grain Soy Milk" button. After it's cooked, strain the soy milk and add sugar to taste.
Tip: The lily bulbs must be soaked until soft, which takes about half an hour. This soy milk should be strained before drinking. Add sugar according to your personal preference.
4. Mung Beans
Mung Bean Soy Milk
Soy milk is sweet in taste and neutral in nature, with the effects of strengthening the spleen and nourishing the stomach, tonifying deficiency and moistening dryness, clearing the lungs and resolving phlegm, promoting urination, and moisturizing the skin for beauty. Mung beans have the effect of clearing heat and detoxifying. This soy milk is excellent for moisturizing and beautifying the skin in autumn.
Mung Bean Soy Milk
Ingredients: 1/3 cup dried soybeans, 1/3 cup dried rice, 1/3 cup mung beans
Method: 1. Soak the dried soybeans in clean water for at least 4 hours, or overnight in the refrigerator.
2. Wash the rice. Mix the soaked soybeans with the mung beans and rice after rinsing, and place them in the cup body. Add water to between the upper and lower water level lines.
3. Plug in the power, press the "Five-Grain Soy Milk" button, and the mung bean soy milk will be ready in about ten minutes.
3 Soy Milk Combinations to Absolutely Avoid!
1. Soy milk should not be taken with antibiotics.
Soy milk and antibiotics can have an antagonistic chemical reaction. It is best to wait at least 1 hour after drinking soy milk before taking antibiotics.
2. Do not add brown sugar to soy milk.
Brown sugar contains various organic acids that can combine with the proteases in soy milk, easily causing the protein to denature and precipitate, making it less absorbable by the body. This does not happen with white sugar.
3. Do not beat a raw egg into soy milk.
Many people believe adding an egg to soy milk is more nutritious, but this is not scientific. The mucoprotein in eggs can easily combine with trypsin in soy milk, creating a substance that the human body cannot absorb, which significantly reduces nutrient absorption. Furthermore, raw eggs contain various bacteria that are harmful to the body.
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