Wood and vermin

Wood and vermin

It's a simple way to eat the fungus itself, which tastes beautiful, but also tastes a little sweet and fresh, so there's no need for more spices to cook in order not to spoil the taste of the food itself. We have to prepare a bowl of gravy before cooking this dish. It's simple. It's just water, salt, sugar and starch. When they are made, the worms and the woods are made separately, and they are served separately, and then combined in the end, so that the food that is made up does not taste good or good。