Cream shrimp, white melon soup The combination of violet, white beak, shrimp skin and silk melons is not only sweet, but also nutritionally rich and balanced, providing especially energy to the brain and suitable for drinking by primary and secondary school students and intellectual workers. It's easy to operate quickly and can be used as one of the cuisine in the early autumn。
Crystallized buns Without flour, transparent crystal packs can be made, thin, flexible and non-dermal。
