Shrimp The best time to eat leather shrimp is between four and six months of each year, during which period the skin shrimps produced are more full of meat and are the highest in the year. I kept the beauty of shrimp in the simplest way of burning。
A boiled shrimp Hello, my home, the simplest, most common way to make leather shrimp is to cook water, not to use onions like ginger oil, to eat the original smell of leather shrimp
Skinned shrimp I don't know how many others brought it. I left a few of them, and the rest were completely steamed。
