Ten grains of rice, including rice, rice, black sesame, white sesame, red beans, black beans, black rice, red and rough rice, corn and corn, oatmeal, yellow rice, wheat and lentils, are 14 varieties. Ten grains of rice are very easy to wash and wash, and then join them directly in the 12 valleys, so they can be cooked and taste very good. When the pot started, a scent filled the house。
