Chinese Food Recipes
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White sauce, chicken stew

White sauce, chicken stew

Carameled onions, the beauty of chicken, and the scent of mushrooms are gathered together in a fragrance of milk, wrapped in fine grains of rice, and brought you a foreign fragrance that is indissoluble. Spectrum design and demonstration (using potware: and wind double-covered pottery): Blue Weaver photo provided: delicious magazine Vol. 20
Dry bacteria, chicken wings

Dry bacteria, chicken wings

The wings are soft, the fungus is rich。
New Orleans chicken wings

New Orleans chicken wings

Sweet, salty, sweet, full of fragrance。
Onion burning chicken wings

Onion burning chicken wings

The recipe was inspired by the onion-burning tofu of Aki-sensei, which I did successfully with his video, so I wanted to expand it, thinking of chicken wings, which worked well after practice, which were easy, cost-effective, without a lot of complicated processes and expensive materials, ordinary people's foods, which showed the warmth of the family, and the love of the family. Note: The spoons, spoons and cups used in this blog are standard spoons, not spoons and teas for meals。
Precious chicken wings

Precious chicken wings

Coke chicken wings

Coke chicken wings

Coke chicken wings

Coke chicken wings

Spicy chicken wings

Spicy chicken wings

The chicken wings that love the fragrance and fear the safety of food are made at home! It doesn't taste any worse than it does outside
Coke chicken wings

Coke chicken wings

This dish is for cooking, sour and sweet, especially when a child can't eat。
Coke chicken wings

Coke chicken wings

I love it
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