Benefits of eating red beans: 1. Seeds: Good, bad, flat. Toxic 3 vomiting, deworming, decontaminating and swollen. For platinum, acne. 3. Roots (Assisting root) and leaves (Assisting vines) are: raw, pulmonary, warm and urine. For throat pain, hepatitis, coughing. Red bean soup is taboo: 1. The soybeans cannot boil with rice, otherwise they can easily cause oral aroma. 2. The red beans are of a certain pharmacological nature, having a good effect of urinary deswollenness after entering the body and maintaining the promotion of heart activity. However, if salt is added to the cooking process of red beans, it will not only improve the efficacy of the drug, but even reduce it. The red beans have a good effect on urine deswollenness and can effectively contribute to the acceleration of intestinal creeping. It was suggested that some patients with weaker gastrointestinal functions should not be greedy about taking red beans on a daily basis. From 100 degrees