Eggs and tofu A box of eggs that had been bought earlier was meant to boil eggs and greasy gravy, but it was almost finished with green bean congee, and the last two were left today。
Quick-mouthed tofu salad It's hot, no appetite? Try this non-greasy, low-fat-free, quick saloon salad. Skinned tofu, ice-cold entrances, with a few fresh, juicy raw vegetables, one white, green, nice and delicious. A little oil-free vanilla salad sauce with a foreign flavor and a special feature。
Lazy little lady tofu Now there's ready-made soy sauce, which is very easy to make, and it's smelly and spicy, but it's just spicy, and it's right for a southerner like us, and it's two bowls of rice。
Old Tofu It's the old bowl of tofu, and it's the light of the world. Wherever you go, you can eat a bowl of old tofu. Old tofu can be made on its own or on its own, and the sauce can be adapted to its needs。