Chinese Food Recipes
  • Recipe Types List
  • Ingredients
  • Eat Healthy
  • Special Feature
☰
Pythroids dry the pot

Pythroids dry the pot

Different food mixes produce different tastes, and no doubt drying and meat together is a very good choice: dry and chewy, full of fat and fragrance in the gravy; and cooked slices of meat are fried with oil, which makes them dryer, fatter, delicious. Make sure you put some vermin in your cooking. It's better。
Hot snail

Hot snail

Red-hot horseshoe eggplant

Red-hot horseshoe eggplant

Crabs

Crabs

Pyramid and roast meat

Pyramid and roast meat

It's been used before, and it takes hours to soak it out. This time it's dry, it's dry, it's soft for half an hour with warm water, and it's very young. It's really good to be with meat! Finally, let's not forget the soybeam fire, which is more nutritious。
Pyramid

Pyramid

This dish, in both its appearance and taste, feels like a sauerkraut: it's spicy, salty, spicy, fragranced with soup, tasteful, satisfying, really delicious, with a few flavours and onions in it, a lot of onions in it, a lot of fresh, a lot of good home food。
Tofu

Tofu

Fresh spicy, especially appetizers。
The tiara

The tiara

Golden fungus smoothie soup

Golden fungus smoothie soup

Nutritional delicious。
Soy lentils

Soy lentils

107 108 109 110 111 112 113 114 115 116 117 118