Pyramid and roast meat
By VicentaLakin
It's been used before, and it takes hours to soak it out. This time it's dry, it's dry, it's soft for half an hour with warm water, and it's very young. It's really good to be with meat! Finally, let's not forget the soybeam fire, which is more nutritious。
Recipe Recommendations
- pork belly 550 grams
- Fresh dried bamboo shoots 200 grams
- hemp seed 15 grams
- onion appropriate amount
- ginger slices appropriate amount
- soy sauce 2 tablespoons
- soy sauce 1 scoop
- bean paste 2 tablespoons
- rock sugar
- cooking wine 1 scoop
- salty fragrance
- burn
- an hour
- ordinary
Steps for Pyramid and roast meat
1
Prepare the food: The fragrance cut-off is about five minutes away from the water, the blood and impurities are removed and the hot water is extracted to clean up, and the fragrance is also removed from the water。
2
The meat and onions of ginger, wine and roasted meat (fruits, centipedes, cinnamon, etc.) are put into the high-pressure pan with fresh water, which has just run out of food and has been on fire for about 10 minutes。
3
I'll put ice cream in the pot
4
I'm gonna put the meat in the sauce and I'm gonna put two spoons of soy sauce。
5
Let's make the fragrance。
6
Water and meat in the pot。
7
It's meaty, and the soup is less dry and burned together, and it's spicy。
8
The food is ripe, the soup is thick, and the vermin and onions are fragranced out of the pan。Pyramid and roast meat Make Tips
Three steps to treat the meat: one, two, three, fat, delicious and healthy。