It's got to be good food in the big row, and the snails make it taste better, and there's not enough hotness to eat a plate. In the past, my cousins had tanned their snails in the crowd, and I was misled, not only in the big rows, but also in the usual foods, which were always delicious. How can you make sandless snails and make them easy? 500 grams of field snails, 100 grams of soybeans, 10 grams of ginger, 10 grams of onion, appropriate quantities of red pepper, 15 grams of garlic, one spoon of soybean petal sauce, half a bowl of beer, 5 grams of salt, two spoons of raw sauce, appropriate quantities of edible oil。
