LEMON CONTAINS A WIDE RANGE OF NUTRIENTS SUCH AS SUGAR, CALCIUM, PHOSPHORUS, IRON AND VITAMIN B1, B2, C, IN ADDITION TO A WEALTH OF LEMON ACID AND ACETONE, VOLATILIZER AND ORANGES. LEMON ACIDS HAVE THE EFFECT OF PREVENTING AND ELIMINATING SKIN-COLOURING. THE TEA HAS THE EFFECT OF HEATING, COOLING, DETOXIFICATION, DIETING, DESORBING, WATERING, TOILETRIES, VENTILATION TABLES, COUGHING, IMPROVING GAS, INCREASING THE LONGEVITY OF THE YEAR, AND IS ALSO KNOWN AS “LIFE-FRIENDLY TEA”. LEMON'S SOUR AND COLOGNE。