Plumbing the fruit of the Holy Virgin
By VicentaLakin
Recipe Recommendations
- sacred fruit 400g
- Jiuzhi plum blossoms 5 stars five
- lemon 1/2
- apple cider vinegar 1/2 bowl
- sweet and sour
- other
- a day
- simple
Steps for Plumbing the fruit of the Holy Virgin
1
Holy fruit goes to the bottom, crosses the knife。
2
Ten seconds in open water。
3
Pull out the cold。
4
Put it in a disinfected glass bowl。
5
The pot is filled with nine muskets, with a proper amount of fresh water to boil for 10 minutes, and with lemon juice and apple vinegar。6
Plum soup pours into the fruit of the Holy Virgin and is covered in a freezer for one night。