The rice Isn't it nice to make these sweet, juicy fruits a small snack? You like strawberry daffodils and snowmaids, and you can actually use the platinum-skin matching below. It's just a change in the inside. With fruit and rice, I have used two ways. Friends take what they want. It is not easy to digest, so make the skin thinner, and eat mainly fruit. Don't recommend refrigeration. One is that it's not as hot as it is, that too cold food is bad for the stomach, and the other is that it's drying up and loss of slugs when it's frozen。
Jelly milk pudding In spring, a few bottles of frozen milk pudding with ready-made fruit and milk were made. They were good-looking and delicious. They were fine afternoon teas, but also “prefects” for guests — fine sweets. I'm using mangoes and strawberries today, yellow and red, bright and warm, matching with white milk pudding, which makes me feel better
