The guacamole is rich in bitter acetone, food fibre, selenium, which promotes cell recovery, improves sugar tolerance, combats adrenaline, activates insulin in patients with diabetes, contributes to normal insulin production, slows old age and regulates blood sugar. The pure, organic and bitter powder of geese is an essential staple of our diabetics, who have developed a diet called salad barley burning, in order to stop their hunger。