Chinese Food Recipes
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Eggskin mango soufflé

Eggskin mango soufflé

Grandma Mango sour

Grandma Mango sour

When spring comes, you can drink a cold milkshake. Mango is one of my favorite fruits, giving people a sweet feeling, so the first milkshake in spring must be a mango milkshake。
Pineapple mango juice

Pineapple mango juice

I bought pineapple for pineapple. I only used half a pineapple. I brought mangoes when my friend came, so just squeeze some pineapple mango juice
Mango Spray

Mango Spray

It'll be fun to change the shape of fruit
Italian fruit noodles

Italian fruit noodles

It was not expected that the fruit and face would fit in this way, not only with low fat but also with vitamins, but also with a quick hand-meal without fire on a hot day, which coincided with the mango and other kinds of fruits that could not be missed。
Mango sauce

Mango sauce

The 29-dollar net bought eight pounds of the "mode" and it's sweet and silkless, but they're ripe, they can't eat, they're mango sauce。
Mango soufflé

Mango soufflé

Spring fruit tea

Spring fruit tea

At the party, my girlfriend made fruit tea and I drank it, and then she fell in love with the fruit tea. I used my dad's card
Yang Yee Man Lo

Yang Yee Man Lo

Some freshly squeezed juice is the most nutritious in spring. It's a red yin tan. It's actually a mango with a Western grapefruit. Simi made a simple quick dessert with pure milk. We don't have Western grapefruit in this little place, so I replaced it with oranges, and it tastes pretty good。
Mango coconut rice

Mango coconut rice

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