Seaweed pinecake

Seaweed pinecake

It's a light and salty pastry cake made out of sweet cucumber salad, mixed with a variety of fruit salads, with moss and meat pines on the outside, very fragrance and brittle. The taste of the finished product is much higher than I thought, with soft cakes with sweet fruit salads, and a fragrance of cedar pine, both taste and taste. Because of its nutrition and low sugar, it is particularly suitable for elderly people who refuse to eat high sugar, in addition to those who are not sweet. It's good for breakfast and tea。
Seaweed pinecake

Seaweed pinecake

It's a light and salty pastry cake made out of sweet cucumber salad, mixed with a variety of fruit salads, with moss and meat pines on the outside, very fragrance and brittle. The taste of the finished product is much higher than I thought, with soft cakes with sweet fruit salads, and a fragrance of cedar pine, both taste and taste. Because of its nutrition and low sugar, it is particularly suitable for elderly people who refuse to eat high sugar, in addition to those who are not sweet. It's good for breakfast and tea。
Cake fruit salad

Cake fruit salad

Fruit salad, which I've always liked, is not only simple, but also the addition of different kinds of fruit according to my preferences. But eating fruit salad alone was a little monotonous, so I made a combination of it and soft cakes, two very different tastes and tastes, and each other, colorful and nutritious. One fruit, one cake, fresh and full. When I made this salad, I chose salad juice, because it was thinner and more suitable for a fruit partner, and when it was done, the smell slowly infiltrated into the cake, making it wet and sweet. A beautiful cake fruit salad, made as breakfast or tea, is particularly suitable, and is produced very quickly and can be completed in five minutes. I prepared the cake for tea in the afternoon. The cake was six inches. The daughter ate it alone. He also said that it would be too much to eat a single meal every day。