Cake fruit salad
By VicentaLakin
Fruit salad, which I've always liked, is not only simple, but also the addition of different kinds of fruit according to my preferences. But eating fruit salad alone was a little monotonous, so I made a combination of it and soft cakes, two very different tastes and tastes, and each other, colorful and nutritious. One fruit, one cake, fresh and full. When I made this salad, I chose salad juice, because it was thinner and more suitable for a fruit partner, and when it was done, the smell slowly infiltrated into the cake, making it wet and sweet. A beautiful cake fruit salad, made as breakfast or tea, is particularly suitable, and is produced very quickly and can be completed in five minutes. I prepared the cake for tea in the afternoon. The cake was six inches. The daughter ate it alone. He also said that it would be too much to eat a single meal every day。
Recipe Recommendations
- Six-inch Qifeng Cake a
- kiwifruit a
- sacred fruit three
- seedless red pepper five
- kumquat five
- Dragon fruit appropriate amount
- Chewpie Caesar salad dressing 2 tablespoons
- sweet and sour
- other
- ten minutes
- simple
Steps for Cake fruit salad
1
The roasted twilight cake cut down。
2
Clean up all fruit and cut it to the right size。
3
Send two spoons of Cupi César salad。
4
And mixed with fruits into fruit salad。
5
I'll put a nice, smooth fruit salad on the cake。
6
Just five minutes, a fine and nutritious afternoon tea。Cake fruit salad Make Tips
Fruits can be combined according to personal preference.