Chinese Food Recipes
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Crackers

Crackers

We've got the first bag of fried fruit in early February. The oil bars are made of fermented noodles, and the pickles are made of flour directly and in hard flour。
Spud ham sausages

Spud ham sausages

Collapse the violet

Collapse the violet

It's spring time
Young League

Young League

Guangdong's name is Acqem. It's what he wants to eat in the spring。
Potato cheese sesame ball

Potato cheese sesame ball

In spring, they say it's the best time for a baby to grow up, so I have cheese, sesame, and I don't like potatoes, so I can eat a few。
It's always fried noodles

It's always fried noodles

Fan spinach with soy sauce

Fan spinach with soy sauce

# Tasty early spring #
cucumber-swipe noodles

cucumber-swipe noodles

Fried chicken chest

Fried chicken chest

Blow up the night

Blow up the night

When food becomes a kind of trust, it is unique, regardless of its taste and production process! I miss a lot and lots of New Year's Eve when my dad used to open a good bottle of wine and make a few oil poems with alcohol, and we had to take a drink and write a poem
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