Chinese Food Recipes
  • Recipe Types List
  • Ingredients
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Souffle

Souffle

The souffles are traditional Chinese pastries made of flour, pig oil, salty yolk, etc. In recent years, the soufflés have become a net red product as their use has escalated
Sugar Jelly Ridge

Sugar Jelly Ridge

Easy to learn, delicious. Salutation, attention, collection。
Sesamecake

Sesamecake

Thin, fragrance, fragrance, easy to make, not a drop of oil, as a snack, good tea。
♪ The cold blue flowers ♪

♪ The cold blue flowers ♪

Delicious, easy to learn. Salutation, attention, collection。
Pumpkin soybean bread

Pumpkin soybean bread

The flowers that are on the table, the pumpkins are so nutritious, they are so much good for the human body, they are so bright in colour, they look like an appetite, and the bread that is made into flowers is delicious and beautiful, and they are shared today。
Apricot mushroom

Apricot mushroom

Homemade red-sucup

Homemade red-sucup

Easy to learn, good, delicious, praising, attention, collection。
Pyramid bean pie

Pyramid bean pie

The fragrance of purple rice powder is mixed with rice powder, with refined milk and noodles, with red soy sauce made of itself, with white sesame on the skin after wrapping into rice cakes, with sesame on the skin of the fried rice cakes, soft, sweet and delicious。
Eggs of eggplant juice

Eggs of eggplant juice

quail eggs are of high nutritional value: they are delicious, whether they are burned with five flowers, halogenated with halogenation, or they are fried to the ground。
Gold tofu

Gold tofu

Spicy. You don't have to go out and buy it anymore, beg for praise, ask for attention, ask for collection。
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