Chinese Food Recipes
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Porridge and rice

Porridge and rice

It's nice to have nice, colorful, quick noodles
Scrambling the yellow beego

Scrambling the yellow beego

Huang Yuan Migo is a specialty of the Kannan region in the west of the river, also known as the Great Rice Vegetable. According to the information received, Huang Yuan Migo had appeared at the beginning of Tang Dynasty, when Song Dynasty had risen in Tamura, where Huang Yuan Migo was listed as a tribute to the Emperor. Since the late 1960s, the process has been cumbersome, and the main raw material has been the local production of haze. It's one of the famous guest foods in the south。
Fish fragrance

Fish fragrance

♪ Winter-dry meat ♪

♪ Winter-dry meat ♪

Scorch

Scorch

Scorch is a common food, which contains pyrophosphate and is an important component of human brain cells, with adequate consumption to enhance memory and slow brain cell aging. Spleen, milk, etc。
Garlic sprouts

Garlic sprouts

The salted snow, the leaves made the waffles, and the rest of the food scrawled。
A white radish with pig blood

A white radish with pig blood

To make up the blood, keep eating pig blood。
The spinach sprouts

The spinach sprouts

Simple and delicious, healthy and nutritious。
Clear the radish

Clear the radish

Easy and fast, delicious。
Green bean sprouts

Green bean sprouts

Simple and delicious, healthy nutrition, fast-food。
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