♪ I'll make you ♪ IT'S COLD WINTER, AND THEY SAY IT'S BETTER TO EAT WITHOUT MEAT, TO EAT WITHOUT SOUP, TO HAVE A BOWL OF WARM HEART AND SOUP, TO DRINK COMFORT AND COMFORT. SHARE A QUICK SOUP, AND IT'LL TAKE US TEN MINUTES TO ENJOY THE GOOD SOUP AT HOME. SCRAMBLED MAROON SOUP. THIS SOUP I'VE CHOSEN TO MAKE WITH DRY BEES AND TUNGMARU. MY SON LIKES TO EAT Q-BALLS, SO I CAN DO IT MYSELF, IN EXCHANGE FOR OTHER PILLS. I USED TO MAKE THEM, AND I'D LIKE TO DO IT MORE AT A TIME. I CAN DO IT IN THE FREEZER. I DON'T HAVE TO UNFREEZE THE COLD POT WHEN COOKING. I CAN SWITCH THE VEGETABLES INSIDE
Richness New Year's specialty! Private treasure! The combination of vegetables with meat and sausages enriches the nutritional value, tastes better, sets more curvatures, like Frou, adds a New Year's festivities to the meaning of “richness” and names “richness”
Dry pot lamb Dry-cooked lamb is a more troupe and is cooked with dry-cooked meat and is therefore known as dried-cooked lamb. The main material used to make dried-pot lamb is lamb (back leg), onions, onions, peppers. It's a very nutritious dish and it's a relatively simple dish
I'm going to have to make some chicken silk It's a little light. It's not much of a dish. It's the best thing I can do. It has unique nutritional value. Make a cologne with a chicken silk, it's simple, it tastes fresh, it tastes delicious。
