♪ I'll make you ♪

By VicentaLakin

♪ I'll make you ♪
IT'S COLD WINTER, AND THEY SAY IT'S BETTER TO EAT WITHOUT MEAT, TO EAT WITHOUT SOUP, TO HAVE A BOWL OF WARM HEART AND SOUP, TO DRINK COMFORT AND COMFORT. SHARE A QUICK SOUP, AND IT'LL TAKE US TEN MINUTES TO ENJOY THE GOOD SOUP AT HOME. SCRAMBLED MAROON SOUP. THIS SOUP I'VE CHOSEN TO MAKE WITH DRY BEES AND TUNGMARU. MY SON LIKES TO EAT Q-BALLS, SO I CAN DO IT MYSELF, IN EXCHANGE FOR OTHER PILLS. I USED TO MAKE THEM, AND I'D LIKE TO DO IT MORE AT A TIME. I CAN DO IT IN THE FREEZER. I DON'T HAVE TO UNFREEZE THE COLD POT WHEN COOKING. I CAN SWITCH THE VEGETABLES INSIDE

Recipe Recommendations

  • lettuce a
  • meatball 100 grams
  • scallops 20 grams
  • olive oil a little
  • salt a little
  • ginger slices 2 tablets
  • yellow wine a little
  • green onion a little

Steps for ♪ I'll make you ♪

  • 1
    Get your balls ready, twirl, dry bells washed and put in yellow wine
  • 2
    Dry bells are cold in water for 10 minutes
  • 3
    Scratch it into a roller
  • 4
    Get the sauce ready
  • 5
    In the casserole, pour water and pour the ball into the ginger
  • 6
    A little bit of wine on the cover of the fire
  • 7
    Add the steamed dry bass
  • 8
    Add Cyclops
  • 9
    Put on the roasted pills and put them in olive oil
  • 10
    Try the taste, then the salt, then the fire. Pot
  • 11
    You can enjoy it with flowers on your own

    • ♪ I'll make you ♪ Make Tips

    The smell of dry beaks is heavier than that of yellow wine, and then steams in the pot for about 10 minutes

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