Chinese Food Recipes
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Spring and salty chicken legs

Spring and salty chicken legs

They belong to the cuisine on the tip of the tongue of the spring, which smells salty, fresh, juicy springs that steam salty chicken legs。
Onion fried goose eggs

Onion fried goose eggs

Spicy, salty, oniony. Goose eggs contain abundant egg phorus, intellectually healthy brain, mild in nature, increased immunity and resistance, especially suitable for spring consumption。
Curry Frog

Curry Frog

The radish gravy soup

The radish gravy soup

The radish crotch soup, which has the effect of mild downtight and spleen-wetting. In spring, more soup is used to keep warm and warm and to keep water wet and dry. The well-prepared radish fish soup is also thick and white, and the feeling of milk whirling shows appetite。
Peas shrimp muffin

Peas shrimp muffin

The shrimp, milk and eggs contained in this muffin are protein-rich, peas, corn and white-faced groceries, vitamins and fibre-rich, well suited to the elderly, nutritious, digestive and a good diet。
Sodium salmon

Sodium salmon

Clear the oil

Clear the oil

It's simple, healthy and nutritious, and it tastes like food。
Salt fish eggplant

Salt fish eggplant

It's a delicious dish. Come and learn。
Plum dumplings

Plum dumplings

Tomato egg noodles

Tomato egg noodles

The energy is sour and sweet, it's so edible
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