The fruit of winter

The fruit of winter

Last year's Hoon Five, it worked pretty well. There's a pile of winter melon left, frozen in the fridge. This year, we decided to use this piece. Look at the house, the forest master, and all kinds of nuts and nuts dry. An excite, decided to have a winter berries pie. However, the most painful thing about making mooncakes is not cuddles, not buns, but the making of berries. All the material is torn apart, and the regret is to do something. It's only a dozen things at home. But it's only foreplay, and it's going to be hard to enter the recipe again. This is probably the most prepared monthly pie recipe。
It's a broad tradition

It's a broad tradition

It is said that olives must be included in traditional wide-range Penang pies, and many small plants are often replaced by peanuts in order to reduce costs. But I've seen olives and I don't even know them. Then we'll have to fill it with peanuts. The use of large quantities of ice meat on this side is very confusing, although it remains true despite the doubts expressed. Only a small number of times when liquid materials were added, so as not to cause the material to become too wet. The amount of vegetable oil and water in the original place is useless, and the wine is only halfway down, so it can be caught. No need。
Pumpkin cookies

Pumpkin cookies

PUMPKIN CONTAINS RICH AMINO ACIDS, ZINC, UNSATURATED FATTY ACIDS, VITAMINS AND CARROTS. THE FREQUENT CONSUMPTION OF PUMPKINS PREVENTS THE OCCURRENCE OF KIDNEY STONES AND PROMOTES THEIR RELEASE FROM PATIENTS. MORE IMPORTANTLY, PUMPKINS HAVE HEALTH EFFECTS ON THE PROSTATE. AND IT KILLS PARASITES IN HUMANS. PUMPKIN ALSO CONTAINS ADHESIVE ACID, WHICH RELIEVES THE AORTA AND RELIEVES BLOOD PRESSURE. IT CONTAINS RICH ZINC AND PROMOTES THE GROWTH AND DEVELOPMENT OF CHILDREN. I BOUGHT AN OLD PUMPKIN A COUPLE OF DAYS AGO, SWEET AND POWDERED, AND EVERYTHING WAS DELICIOUS
Rose Queen

Rose Queen

I don't think it's necessarily eight ingredients, but it's "rich" and "rich". It's hard for you to find eight or more kinds of ingredients, and it's harder for you to find the same ingredients you like, to eat and eat all the ingredients, without any sense of taste, without any hierarchy, and without our family's food, materiality or taste. The real round rice, the rich and varied mix, the sweetness of rose sauce, the sole secret of the eight-cheek tarts. Tastes, layers, tastes different in every chewing, especially the fragrance of roses on the tip of their tongues and floating in kitchens, restaurants and every room in the house — a good afternoon