Puma
By VicentaLakin
My dad's favorite tacos, so he makes them every year. Naturally, the family likes to eat a wide variety of pies, and the method of making them is simpler, but the skin is thin, and my family prefers to eat a wide variety of pies, so it adjusts the scale: this year's monthly cakes are by the pie: the pies = 5.5, the pies and the pies are split。
Recipe Recommendations
- walnut 60 grams
- melon seeds 90 grams
- pumpkin seeds 60 grams
- white sesame 60 grams
- black sesame 60 grams
- White gourd candied fruit 90 grams
- white sugar 120 grams
- water 120 grams
- liquor 15 grams
- rose sugar 15 grams
- corn oil 87 grams
- Cooked glutinous rice flour 180 grams
- medium-gluten flour 350 grams
- milk powder 15 grams
- invert syrup
- alkaline water 3.5 grams
- egg liquid appropriate amount
Steps for Puma
1
Prepare the five-carb material。
2
The pecan, guacamole, pumpkin, black sesame and white sesame will be roasted in the oven, and the roasted melon will be so broken with a stick。
3
Put pumpkins and walnuts on the board with a knife and crush them. The cucumbers cut into tiny clots。
4
walnuts, cucumbers, pumpkins, black sesame, white sesame and winter melons are placed in a small pot。
5
Put it in sugar, corn oil, wine, rose sugar, water, and then mix it evenly。
6
Put it in the powdered rice。
7
Take a small basin, put it in the transformation of syrup, corn oil and alkaline water and sift it into flour and powdered milk into a pie-coated pasta, and wake up for one to two hours。
8
Pump the pie skin and the quintex at a ratio of 5.5 (25 grams for pie, 25 grams for pie) to be rounded。
9
Put the pie skin in flat, and then push it slowly until it's completely wrapped。
10
The mould contains a layer of pasta, which is placed in the mould, and which crushes it into a mooncake shape。
11
Roast-painted oilpaper, and put the made mooncake on the grill. A little water on the surface of the mooncake。
12
Put the moon cake in a preheated oven for five minutes and then take out an egg fluid. It will be roasted in the oven for about 15 minutes, until the surface is yellow, then it will be taken out for a day so that the mooncake can be eaten after the oil has returned。