Soy cheese fries

The sauce is so fragrance

Farmer eggplant

It's completely subverting the idea of eggplant

The ground is fresh

A plate of eggplant

My daughter ate the whole thing。

Pyramid eggplant

The special features of the dish, which is not only soft, but also cosmopolitan, are still very, very good in the taste of the cooking, which is well received by the whole family, and which, in the end, is even more delicious in the case of the sophin。

Cheese

Meat and eggplant

It's a very classic meat eggplant. It's a fragrance of meat. It's a fragrance of eggplant. No one can refuse. It's simple, not cooking. If you use a casserole, it increases the temperature after the table. If you can eat spicy, throw a little red-lighted rice ring, paired with green onions, and feed your food。

Roast eggplant

The vegetables we can't miss in the summer must not be eggplant. It is common in the North, with thick skin, that you can cook a meal in half; it's soft in the South, and it's both deep and light, with a different taste. The eggplant is good, but there are two disadvantages: it's good to eat oil, it's bad, it's bad, it's bad, it's bad, it's bad. But today, I'll just use a little trick to keep the eggplant open。

Fish and cheese

The ground is fresh

The ground is a common dish in the North. The basic foods are mainly potatoes, eggplants, peppers, etc., and different foods are made of slashed knives, garlic fried, and fragrance。