Today I made a spicy pot with my mother and my cousin, but with the smell of five flowers, it's a good meal. Mom says it's not about meat, it's because it's so numb and spicy! Ha-ha, well, even though it's hot enough to spit out its tongue, and the food is not too big, it's really good. And in the fragrance pot, I put potatoes and white with starch, as well as sweet carrots, cabbage and vegetables, which can serve as dishes and meals. The pot cost no more than $30, and three people ate their bottoms and waited for water to pour. Their cousins said that they often eat “roadside stalls” at work, where there are so many food items, dozens of them that they can't eat well even everyday. I can't help but think about eating spicy pots every day. Today, we'll have to have more food, more food, more food and more food
