Chinese Food Recipes
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The tofu knife

The tofu knife

Seafood mushroom egg dumpling soup

Seafood mushroom egg dumpling soup

Three casserole pots

Three casserole pots

In the cold winter, three fresh casseroles of fresh casseroles made for the appetizer and for the meal are warm and refreshing。
Cinnamon fungus mushroom chicken

Cinnamon fungus mushroom chicken

They're good food, warm food for the winter。
Fried mushrooms

Fried mushrooms

Chicken soup

Chicken soup

Today's chicken soup is very good, because my mother fed the chickens, each with about 3 kilos of meat and soup, and it's delicious without any extra sauce. Older children, in particular, drink more mushroom soup and increase resistance。
Pelican apricot mushrooms

Pelican apricot mushrooms

It's a chromosome of cancer-resistant, thinly bloated food. Although it's all vegan, it's a combination of vegetables, slowly chewing a scent of meat. Almond and seafood mushrooms are both carcinogenic and lipophilic. I'd like to dedicate this dish to the young ladies. May it bring you good luck and health。
Tomato acid butter

Tomato acid butter

The whole family is very fond of sour and fat, and the hotel is too hot for my princess
A casserole of chicken

A casserole of chicken

It's spring break. There's stew. Today, three fresh mushrooms are used to cook roosters. It's delicious. It's delicious. Today's food is made up of small mushrooms, seafood mushrooms and mushrooms, which are very beautiful in a simple way。
Scramble mushrooms

Scramble mushrooms

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