Guangdong food tends to be light, fish like steam, chicken like white cut, and steam like that, chicken with soup often has vermin, weeds flatten their cough, and for people who are prone to cough in the autumn, weeds can be used to make soup, soak their throats, and contribute to emphysema and bronchitis. It also enhances resistance, anti-age effectiveness, etc. It's a simple and delicious gravy veggie today, and the vermin is made by Xinjiang, and the chicken is a tri-chick chicken。
