It's a mess

By VicentaLakin

It's a mess
Usually, meatballs are preferred, and it is said that hysteria can make the meat softer。

Recipe Recommendations

  • pork 500 grams
  • glutinous rice 50 grams
  • water chestnut of 5
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • starch 5 grams
  • ginger appropriate amount
  • pepper powder appropriate amount
  • salt appropriate amount
  • diced green onion appropriate amount

Steps for It's a mess

  • Make It
    1
    Fresh meat wash
  • Make It
    2
    Slice
  • Make It
    3
    Scrap
  • Make It
    4
    Try to break it
  • Make It
    5
    Keep your knife as short as possible
  • Make It
    6
    Add Support
  • Make It
    7
    Smash
  • Make It
    8
    Gingermies should be fine
  • Make It
    9
    Go to the skin
  • Make It
    10
    Slice，不要过碎，加入肉馅拌匀
  • Make It
    11
    Get ready for a mess
  • Make It
    12
    The meatballs are so good to be in a mess
  • Make It
    13
    Hold it
  • Make It
    14
    15 minutes of evaporation
  • Make It
    15
    JUST A LITTLE GREEN LEAVES

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