Tofu

By VicentaLakin

Tofu
Tofu is rich in nutrients and contains many trace elements necessary for humans, such as iron, calcium, phosphorus and magnesium, as well as sugar, vegetable oils and abundant quality proteins, with the term “plant meat”. Tofu is digested at over 95 per cent. It's red meat, it's soybean, it's a very delicious home dish。

Recipe Recommendations

  • tofu 400 grams
  • pork 100 grams
  • bean paste appropriate amount
  • onion appropriate amount
  • soy sauce appropriate amount
  • soy sauce a little
  • peanut oil appropriate amount
  • water starch appropriate amount
  • shallots a
  • pepper water appropriate amount
  • sesame oil appropriate amount
  • Jiang appropriate amount
  • minced garlic appropriate amount

Steps for Tofu

  • Make Tofu step 0
    1
    Get the raw materials ready, the bean petals cut
  • Make Tofu step 1
    2
    Pork is cut into meat, and eggs are purified, a little raw, fragrance, pepper water is modulated
  • Make Tofu step 2
    3
    Tofu cut into small squares
  • Make Tofu step 3
    4
    Tofu boils in the pot, and the water boils for another minute
  • Make Tofu step 4
    5
    Onions cut into little pieces
  • Make Tofu step 5
    6
    There's a lot of onions in the pot
  • Make Tofu step 6
    7
    Put it in soy sauce and make red oil
  • Make Tofu step 7
    8
    Join the meatloaf
  • Make Tofu step 8
    9
    Add the right amount of water
  • Make Tofu step 9
    10
    It tastes like tofu
  • Make Tofu step 10
    11
    Add a few beryllium oils, water starch, evenly mixed
  • Make Tofu step 11
    12
    Here we go

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